17
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Preparing the vacuum zip lock
Prepare food including seasoning, then introduce it into the zip lock (Fig 2).
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zip lock is totally closed.
Apply the vacuum pump on the area indicated on the zip lock (Fig 4). Totally remove air from inside the zip
lock by using the pump.
Food vacuum zip locks are commercially available and reusable.
If the zip lock contains liquids, remove the most air possible from the zip lock, then just seal it. Imme-
diately start cooking.
Preparing the cooking pot
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Fill the cooking pot with water.
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Attention
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guard is aligned with the closed padlock symbol (
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Place the appliance on the cooking pot wall with its metal guard covered by water. Attach the locking clip (B)
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on the metal guard.
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Insert the plug into a power outlet. The appliance beeps.
The operation indicator ( ) turns on and steady. The
appliance is now ready to be set.
Setting temperature
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Setting cooking time
Press the setting button for cooking temperature and time ( ).
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Press the setting button for cooking temperature and time ( )DJDLQ0LQXWHVVWDUWÀDVKLQJ
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Heating water and cooking food
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display will show current water temperature. At the beginning of the heating process, it will show room tem-
perature. As water starts heating, the temperature shown on the display gradually increases until reaching
the set value.
As soon as water reaches the set temperature, the timer begins.
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